According to a market research report by Association for Packaging and Processing Technologies entitled Trends in Food Processing Operations, half of the companies surveyed will be increasing their level of automation over the next three to five years. Despite this, many manufacturers admit they don’t know where to start. This article explores how automation can benefit food and beverage facilities.
Many industries have already made the jump to automated processes. However, it’s only been in recent years that the food and beverage industry has begun to truly explore what automation and robotic technology has to offer.
Follow the link to read more of the article “Automating the Food and Drink Industry”, written by Nigel Smith, CEO of TM Robotics, and featured on Automation.com.